Salted Caramel Kentucky Butter Cake - Moist Bundt Cake Recipe
Make this irresistible Salted Caramel Kentucky Butter Cake with a rich, buttery crumb and sweet-salty caramel glaze that soaks into every bite. Perfect for entertaining!
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Cooking tools:
- Stand mixer
- Mixing bowl
- Whisk
- Spatula
- Baking pan
- Oven
- Measuring cup
- Measuring spoon
- Saucepan
- Cooling rack
- Toothpick
- Sifter
- Pastry brush
- Spoon
- Kitchen timer
- Stove
Ingredients
- 3 cups all-purpose flour
- 2 cups granulated sugar
- 1 tsp baking powder
- ½ tsp baking soda
- 1 tsp salt
- 1 cup unsalted butter, softened
- 4 large eggs
- 1 cup buttermilk
- 2 tsp vanilla extract
- ½ cup unsalted butter
- ¾ cup brown sugar
- ¼ cup heavy cream
- 1 tsp vanilla extract
- ½ tsp sea salt
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