Roasted Acorn Squash and Apple Soup - Fresh Fork Market

Ingredients

• 1 Acorn squash
• 1-2 Apples, cored and roughly chopped (peeling optional)
• 2-4 large cloves garlic
• a few tbsp Maple Syrup
• salt and pepper
• 1-1.5 cups stock
• 1/4 - 1/2 cup heavy cream or half n' half (optional)
• For Hot and Sweet Roasted Squash Seeds
• Oil
• Sriracha, Harissa or other hot pepper sauce
• Honey