Dungeness Crab Mac n Cheese
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pacificseafood.com.
Ingredients
- ¾ lb cooked Dungeness crab meat
- ½ lb elbow macaroni
- 2 cups milk
- 3 Tbsp unsalted butter
- ¼ cup all-purpose flour
- 2 cups Gruyere cheese, grated
- 1 cup extra-sharp Cheddar cheese, grated
- 1 tsp salt
- ½ tsp freshly ground black pepper
- Pinch of ground nutmeg
- ½ cup toasted breadcrumbs
- 2 tsp fresh thyme, chopped
- Kosher salt
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