Linguine With Tuna and Mushrooms | Canadian Living
When few ingredients are called for, the key is to use the best you can find. Here, good-quality oil-packed tuna is worth the splurge.
Ingredients
- 2 tomatoes (1 lb/450 g total)
- 2 tablespoons extra-virgin olive oil
- 1 tablespoon unsalted butter
- 2 cloves garlic smashed
- 8 oz button mushrooms thinly sliced
- 1 pinch salt
- 1 pinch pepper
- 2 anchovies drained and rinsed
- 12 oz linguine
- 2 cans oil-packed tuna drained
- 3 tablespoons chopped fresh parsley
- Fibre 4 g
- Sodium 297 mg
- Sugars 3 g
- Protein 16 g
- Calories 332.0
- Total fat 10 g
- Potassium 373 mg
- Cholesterol 10 mg
- Saturated fat 2 g
- Total carbohydrate 46 g
- Iron 21.0
- Folate 59.0
- Calcium 2.0
- Vitamin A 9.0
- Vitamin C 17.0
More Like This
Linguine Mushroom Bolognese | Canadian Living
canadianliving.com
/images.kitchenstories.io/communityImages/b71d5d28c0796216e18b76492765cbaa_1c8e912e-1b30-40bd-9722-2d2867b41f81.jpg)
Linguine with tuna sauce | Recipe | Kitchen Stories
kitchenstories.com
Linguine with Walnuts, Parsley and Garlic Oil Sauce | Canadian Living
canadianliving.com
Linguine with tuna sauce - Good Food Middle East
bbcgoodfoodme.com
Linguine with Tuna and Cherry Tomatoes Recipe
giallozafferano.com
Linguine with Tuna and Chiles - Click 'N Cook
clickncook.org
Linguine with Walnuts and Arugula | Canadian Living
canadianliving.com
Tuna Steaks With Caponata | Canadian Living
canadianliving.com