Just Plain Good Chili | Just A Pinch Recipes

Just Plain Good Chili | Just A Pinch Recipes

www.justapinch.com

Brush bottom of heavy 2 gallon pot with oil. Saute onions, green peppers and celery for 10 minutes. Add meat and cook for another 10 to 15 minutes or til meat loses pink...

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Ingredients

  • - oil
  • - 3medium onions, finely chopped
  • - 2 medium green peppers, finely chopped
  • - 3 stalks celery, finely chopped
  • - 8 lbs. coarsely ground beef
  • - 1 can tomato pates, 6 oz
  • - 2 cans stewed tomatoes, (1 lb. 1q2 oz. each)
  • - 2 cans tomato sauce, 16 oz. each
  • - 3 cloves garlic, finely chopped
  • - 2 jars chili powder, 3 oz. each
  • - 2 tbsp. salt
  • - oregano
  • - 1 can chile salsa, 7 oz
  • - 1 medium jalapeno chile, seeded and chopped
  • - garlic salt
  • - coarsely ground black pepper

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