Sticky date bread and butter pudding recipe

Sticky date bread and butter pudding recipe

www.nzwomansweeklyfood.co.nz

This is a fun twist on the traditional bread and butter pudding. Leaving the pudding to stand after pouring over the egg custard mix allows it to soak up all the delicious sticky date flavours

View full recipe on www.nzwomansweeklyfood.co.nz

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.

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Ingredients

  • 1 loaf white sandwich bread
  • 100 grams butter, softened
  • 1/3 cup brown sugar
  • 1 teaspoon cinnamon
  • 1/2 cup finely chopped dates
  • 70 grams pecans, finely chopped
  • 3 eggs
  • 1 cup cream
  • 1 cup milk
  • 1 teaspoon vanilla bean paste
  • 1/2 cup sugar
  • 1/4 cup maple syrup plus extra for serving

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