Bosanska Slatka Pita od Jabuka (Bosnian Sweet Apple Pie) - Traditional Bosnia and Herzegovina Recipe
A delightful sweet pastry similar to baklava, this Bosnian apple pie features thin layers of dough filled with chopped apples, walnuts, and warm spices, all soa
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Ingredients
- 1 package (16 oz) Phyllo dough (thawed according to package directions)
- 4 large Apples (Granny Smith or Honeycrisp) (peeled, cored, and finely chopped)
- 1 1/2 cups Walnuts (finely chopped)
- 1/2 cup Granulated sugar (for the filling)
- 1 tsp Vanilla sugar
- 1 tsp Ground cinnamon
- 1 tbsp Lemon juice
- 1 cup Butter (melted, for brushing)
- 2 cups Water (for the syrup)
- 2 cups Granulated sugar (for the syrup)
- 1 tbsp Lemon juice (for the syrup)
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