Little coffee caramel cakes
Tiny coffee-infused caramel cakes - soft, flaky, and packed with espresso flavor. Perfectly quick & easy! [125 chars]
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 125 grams butter, softened
- 2/3 cup (150g) firmly packed brown sugar
- 2 tablespoons instant espresso coffee
- 1 tablespoon boiling water
- 2 eggs
- 2 cups (300g) self-raising flour
- 1/2 cup (125ml) milk
- 18 jersey caramels, halved
- icing sugar, for dusting
More Like This
Little coffee caramel cakes | Women's Weekly Food
womensweeklyfood.com.au
Coffee caramel cakes | Women's Weekly Food
womensweeklyfood.com.au
Petite Chocolate Cakes with Espresso Caramel Glaze – Marcel’s Culinary Experience
marcelsculinaryexperience.com
Little coffee cakes - Good Food Middle East
bbcgoodfoodme.com
Coffee crème caramel
womanandhomemagazine.co.za
Espresso Cupcakes Recipe | Give Me Cookie
givemecookie.com
Espresso cake with caramel cream cheese icing and dark chocolate
nzwomansweeklyfood.co.nz
Experience Bliss with These Irresistible Mini Espresso Cheesecakes - Wonder Dining 50
wd-50.com