Flour+Water Pimento Cheese Pasta Salad

Flour+Water Pimento Cheese Pasta Salad

pointreyescheese.com

Perfect for cheese lovers, pasta enthusiasts, and anyone who appreciates authentic California flavors, this is the ultimate indulgent pasta salad! Rich and creamy with a hint of spice and topped with...

View full recipe on pointreyescheese.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at pointreyescheese.com.

Share this recipe:

Ingredients

  • 1 ½ cups Mayo (we recommend Duke’s or Hellman’s Brand)
  • 2 each (6.5 oz. containers) Point Reyes Farmstead Cheese Pimento Cheese Spread
  • 1 Tbsp. Chopped calabrian chili
  • 2 Tbsp. Worcestershire sauce
  • 5 oz. Point Reyes Farmstead Cheese Gouda, freshly grated
  • 2 oz. (about 2 individual size bags) spicy potato chips (we recommend Zapp’s Voodoo or jalapeno Kettle Chips)
  • 1 bunch scallions, minced
  • A sprinkle of smoked paprika

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This