Corned Beef and Coleslaw Sandwich | Dietz & Watson
This is a recipe for the perfect sandwich for St. Patrick's Day. Check out our St. Patrick's Day corned beef and coleslaw sandwich today.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dietzandwatson.com.
Ingredients
- 5 thin slices of Dietz & Watson Traditional Corned Beef
- 2 slices Dietz & Watson Pre-Sliced Baby Swiss Cheese
- 2 tbsp of Russian dressing (or you could try our Gritty Sauce for a fun twist!)
- 1 pint of coleslaw
- 2 slices seedless or marble rye
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