Rocky Mountain Chowder - Colorado Potato
Indulge in hearty Rocky Mountain Chowder made with Colorado potatoes and fresh vegetables for a comforting bowl of flavor! Servings: 6 | Calories: 250 kcal per serving
Ingredients
- 4 slices Turkey bacon or regular bacon, cut into small pieces
- 1 bunch green onions, thinly sliced, white parts separated from green tops
- 3 1/2 cups Chicken broth
- 4 medium Colorado potatoes, peeled, cut into 1/2-inch cubes
- 1 cup Carrots, sliced
- 1 Red bell pepper or 1/2 pound tomatoes, seeded, diced
- 1 medium Zucchini, sliced
- 1 Cup corn kernels
- 1 1/2 Teaspoons dried thyme leaves
- 2 cups Turkey or chicken, cooked, shredded
- 2 cups Low-fat milk plus 2 tablespoons cornstarch
- Salt and Pepper
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