Welsh Cakes with Berries
Ingredients - 350g self-raising flour - 2 teaspoons baking powder - 1 teaspoon mixed spice - 100g currants - 115g caster sugar - 175g butter, diced and chilled
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Cooking tools:
- Griddle
- Kitchen scale
- Rolling pin
- Cookie cutter
- Mixing bowl
- Measuring spoon
- Spatula
- Plate
Ingredients
- 350g self-raising flour
- 2 teaspoons baking powder
- 1 teaspoon mixed spice
- 100g currants
- 115g caster sugar
- 175g butter, diced and chilled
- 1 egg, beaten
- 2 tablespoons whole milk
- Raspberries and strawberries
- Clotted cream
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