~ My Creamy Broccoli/ Cheese/ Pasta Soup ~ | Just A Pinch Recipes

Name: ~ My Creamy Broccoli/ Cheese/ Pasta Soup ~ | Just A Pinch Recipes
Total time: 35 min
Ingredients: 2 tablespoon(s) butter, unsalted; 1 large onion, chopped; 1 large or 3 small stalks, celery, chopped; 2 clove(s) garlic, minced; 1 - 1 1/2 pound(s) fresh broccoli - cleaned and pulled apart into pieces; 1 - 32 ounce(s) chicken stock; 2 - 2 1/2 cup(s) shredded, cheddar or any melting cheese - add more or less if you like; 2 cup(s) milk; 4 1/2 tablespoon(s) each - butter & flour; 1 cup(s) heavy cream; 3 - 4 ounce(s) broken spaghetti - or other small pasta - prepared according to directions, drain, rinse and set aside; 1/2 teaspoon(s) pepper; 1 teaspoon(s) salt or to taste

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In a large dutch oven, melt 2 tablespoons butter, then add onion, garlic and celery. Saute over med heat until tender crisp. Pour in chicken stock and broccoli and bring to a...

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Dutch oven
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Immersion blender
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Wooden spoon
Chef's knife
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Colander
Measuring spoon
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Serving bowl

Ingredients

2 tablespoon(s) butter, unsalted
1 large onion, chopped
1 large or 3 small stalks, celery, chopped
2 clove(s) garlic, minced
1 - 1 1/2 pound(s) fresh broccoli - cleaned and pulled apart into pieces
1 - 32 ounce(s) chicken stock
2 - 2 1/2 cup(s) shredded, cheddar or any melting cheese - add more or less if you like
2 cup(s) milk
4 1/2 tablespoon(s) each - butter & flour
1 cup(s) heavy cream
3 - 4 ounce(s) broken spaghetti - or other small pasta - prepared according to directions, drain, rinse and set aside
1/2 teaspoon(s) pepper
1 teaspoon(s) salt or to taste