Italian Burgers with Tomato Slaw | Just A Pinch Recipes
In a large mixing bowl, combine ground beef, hot Italian ground sausage, panko, onions, garlic, Italian seasoning, sea salt and freshly ground black pepper; mix well. Divide...
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Ingredients
- 1 pound(s) lean ground beef
- 3/4 pound(s) hot italian ground sausage
- 1/4 cup(s) Panko bread crumbs
- 1/4 cup(s) red onions, finely chopped
- 2 large cloves garlic, pressed
- 1 teaspoon(s) Italian seasoning
- 1/4 teaspoon(s) ground himalayan sea salt, or to taste
- freshly ground black pepper, to taste (i always use mixed peppercorns)
- 8 slice(s) provolone cheese
- 4 large hamburger buns
- ## TOMATO SLAW
- 1 large roma tomato, washed, seeded and finely diced
- 1 large pepperoncini pepper, seeded and finely diced
- 1 tablespoon(s) fresh basil, chiffonade
- 1 tablespoon(s) extra virgin olive oil
- 1/2 teaspoon(s) good quality balsamic vinegar
- 1/4 teaspoon(s) freshly ground black pepper, or to taste (i always use mixed peppercorns)
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