Callebaut Chocolate Chip Vegan Carrot Cake Recipe | Bidfood
This vegan carrot cake is moist and creamy, with chocolate chips, almonds, and cinnamon added in for good measure. Discover more recipes at Bidfood.
Ingredients
- 2 Flax eggs
- 120g Vegan butter
- 150g Grated carrots
- 100g Callebaut 811 dark chocolate callets
- 150g Everyday Favourites plain flour
- 10g Baking powder
- 75g Caster sugar
- 75g Brown sugar
- 25g Everyday Favourites ground almonds
- 2g Everyday Favourites ground cinnamon
- <strong>For the icing</strong>
- 200ml Plant-based cream
- Zest of an orange
- 250g Cream cheese
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