Pork Schnitzel 3 | Just A Pinch Recipes
Place plastic wrap on pork chops and pound them out with the flat side of a meat tenderizer until about ¼-inch thick. In a large shallow dish, add flour, smoked...
Ingredients
- 4 medium boneless pork loin chops, fat removed
- 1 cup(s) unbleached all-purpose flour
- 1 teaspoon(s) smoked paprika
- 1/4 teaspoon(s) cayenne pepper, or to taste
- 1/8 teaspoon(s) ground himalayan sea salt, or more to taste
- freshly ground black pepper, to taste (i always use mixed peppercorns)
- 2 large free-run eggs
- 1/4 cup(s) half-and-half
- 1 1/2 cup(s) panko® bread crumbs
- 2 tablespoon(s) clarified butter
- 2 tablespoon(s) olive oil
- 1 tablespoon(s) fresh chopped parsley, for garnish
- 4 large lemon wedges, for garnish
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