Healthy Veggie Stir Fry | Healthy Ceramic Nonstick Cookware | GreenPan New Zealand
Jam-packed with plenty of veggies, our gingery stir-fry makes a great lunch that fills you up without slowing you down. Serve with a side of steamed brown or ja
Ingredients
- 1 tablespoon cornstarch
- 2 teaspoons grated fresh ginger root
- 2 tablespoons soy sauce
- 2 tablespoons olive oil
- 1 cup mushrooms, sliced
- 1/2 cup carrots, sliced
- 1 small head of broccoli, cut into florets
- 2 cloves garlic, crushed or minced
- 1/2 cup sugar snap peas
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