Falafel Wrap with Tahini Sauce
Homemade falafel wrap will spice up your day! Enjoy the popular Middle Eastern street food served with tahini sauce, made with Violife Creamy Garlic Herbs.
Keywords
- Main
- creamy
- vegan recipes for beginners
- quick vegan recipes
- quick vegan lunch
- gluten and dairy free recipes
- vegan junk food
- vegan lunch recipes
- vegan summer recipes
- Easy
- Beans
- legumes and pulses
- Vegetables
- Everyday cooking
- Middle Eastern
- Lunch
- Dinner
- Wraps
- Egg free
- Lactose free
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Ingredients
- 1 ½ cups dry chickpeas (soaked overnight)
- 8 gluten free pita wraps
- ½ cup fresh parsley, chopped
- ½ cup white onion, chopped
- 7 garlic cloves
- 2 tbsp gluten free oat flour
- 2-3 tsp ground cumin
- pinch ground cardamom
- 1 tsp ground coriander
- pinch cayenne pepper
- coconut oil
- shredded lettuce (to serve)
- 1 tomato, sliced (to serve)
- 1 ½ tsp salt (plus more to taste)
- 1 pack Violife Creamy Garlic & Herbs
- 1 tbsp tahini
- juice from 1 lemon
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