asparagus-hollandaise-with-ham A recipe from pageturnercookbooks.com with 365 ecookbooks
The Pageturner Ecookbooks Collection is a digital library of page-turner Ecookbooks featuring recipes from every country around the world. Each collection highlights authentic, easy-to-follow recipes...
Ingredients
- 3 pounds fresh asparagus (green or white)
- 1 1/2 cups Hollandaise sauce
- 1/3 cup whipping cream
- 1/2 cup baked ham, cut into small strips
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