Mama's Beef Stew | Just A Pinch Recipes
Brown meat on stove in a skillet on medium heat. Add remaining ingredients (except the brown gravy mix), in a Dutch Oven or a very large pot. Stir to combine all ingredients....
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Ingredients
- 2 pound(s) beef stew meat, cubed & cut in half
- 12 ounce(s) bag of frozen corn
- 12 ounce(s) bag of frozen peas
- 12 ounce(s) bag of frozen green beans
- 6 medium potatoes, cut in bite size pieces
- 1 - 14 1/2 oz can of delmonte diced tomatoes w/ basil, garlic, & oregano
- 1 large onion, finely chopped
- 2 package(s) beef stew mix
- 4 beef bouillon, cubes
- 8 cup(s) water
- 2 teaspoon(s) salt and pepper
- 2 package(s) brown gravy mix (this will thicken the sauce)
- 1 package(s) chopped mushrooms
- 3 tablespoon(s) garlic salt
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