Beef or Pork Stew | Just A Pinch Recipes
In large plastic bag, combine 4 T. flour, salt and 1/4 tsp. pepper. Add beef and shake to coat. In dutch oven, brown beef in oil. (In batches, if necessary.) Remove beef and...
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Ingredients
- 6 tablespoon(s) flour, divided
- 1/4 teaspoon(s) salt
- 1/2 teaspoon(s) pepper, divided
- 1 1/2 pound(s) beef or pork stew meat, 1" cubes
- 1 onion, chopped
- - canola or vegetable oil for frying meat
- 3-4 - cloves garlic, minced
- 4 cup(s) beef broth
- 1/4 teaspoon(s) dried thyme
- 3 medium potatoes, peeled and cut into 1" cubes
- 3 medium carrots, cut into 1/4" slices
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