Ham and Cheese Frittata Recipe: How to Make It
We make ham and cheese frittata with onion, cheddar cheese, chopped ham and half-and-half cream, which yields the fluffiest frittata.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 8 large eggs
- 1/2 cup half-and-half cream
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1-3/4 cups cheddar cheese, divided
- 1-1/2 cups chopped fully cooked ham
- 1 tablespoon butter
- 1 small onion, chopped
- Chopped fresh parsley
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