Savory Gorgonzola Cheesecake w/ Peaches & Hemp Heart Granola Crust - Good Food And Treasured Memorie

Name: Savory Gorgonzola Cheesecake w/ Peaches & Hemp Heart Granola Crust - Good Food And Treasured Memorie
Ingredients: 130 gm hemp heart granola; 2 Tbsp butter, melted; 2 cups fresh peaches, peeled, pitted & cut into 1/2-inch pieces; 2 Tbsp fresh lemon juice; 1/3 cup water; 1-2 Tbsp cornstarch; 1 cup sugar; 227 gm cream cheese, softened; 125 gm Gorgonzola, crumbled, at room temperature; 1/3 cup sour cream; 1 1/2 Tbsp honey; 1/8 tsp EACH salt & pepper; 2 large eggs, at room temperature

goodfoodandtreasuredmemories.com

Cheese might not be the first thing that comes to mind if you’re looking for a satisfying, easy, elegant way to end your meal, but it makes for a fabulous desse

View full recipe on goodfoodandtreasuredmemories.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at goodfoodandtreasuredmemories.com.

Share this recipe:

Cooking tools:

Ingredients

130 gm hemp heart granola
2 Tbsp butter, melted
2 cups fresh peaches, peeled, pitted & cut into 1/2-inch pieces
2 Tbsp fresh lemon juice
1/3 cup water
1-2 Tbsp cornstarch
1 cup sugar
227 gm cream cheese, softened
125 gm Gorgonzola, crumbled, at room temperature
1/3 cup sour cream
1 1/2 Tbsp honey
1/8 tsp EACH salt & pepper
2 large eggs, at room temperature

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

Savory Gorgonzola Cheesecake w/ Peaches & Hemp Heart Granola Crust - Good Food And Treasured Memorie

Ingredients

Ready to cook this?

More Like This