Gluten-free Pumpkin Spice Butter Cake (Boterkoek)
Delicious gluten-free pumpkin spice butter cake with apple, perfect for cold seasons. A twist on traditional Dutch boterkoek, served with coffee or tea. Perfect for birthdays and festive gatherings!
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Cooking tools:
- Cake pan
- Tart pan
- Oven
- Mixing bowl
- Chef's knife
- Cutting board
Ingredients
- 175 g butter
- 200 g gluten-free all purpose flour
- 140 g sugar
- 2 tsp pumpkin spice
- 2 tbsp milk
- 1 apple, peeled and sliced
- 1 egg
- 1/2 tsp baking powder
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