Easy Savory Brussels Sprouts Recipe with Balsamic Glaze
Looking for the best Brussels sprouts recipe? Try my quick and delicious balsamic roasted version, perfect for any occasion. Get the recipe now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hellorecipes.net.
Ingredients
- 1 pound (450g) Brussels sprouts, trimmed and halved
- 2 tablespoons (30ml) olive oil
- 1 teaspoon salt
- ½ teaspoon black pepper
- 3 tablespoons (45ml) balsamic vinegar
- 1 tablespoon (15g) honey (or maple syrup for a vegan option)
- 2 cloves garlic, minced (optional)
- ¼ teaspoon red pepper flakes (optional, for heat)
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