Venison Burger Recipe: How to Make It
You won't find any gaminess in this venison burger recipe. It's flavored with onions and jalapenos, and topped with a zesty lime-mayo sauce.
Keywords
- how do you cook ground venison
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1/3 cup mayonnaise
- 1 teaspoon lime juice
- 1 teaspoon Dijon mustard
- 1/2 teaspoon grated lime zest
- 1/3 cup chopped green onions
- 3 tablespoons plain yogurt
- 2 tablespoons finely chopped jalapeno pepper
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 2 pounds ground venison
- 8 hamburger buns, split
- 8 slices pepper jack cheese
- Tomato slices, optional
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