Low-FODMAP “pavo al strogonoff” - Intoleran US
Low-FODMAP "pavo al strogonoff" recipe to enjoy your favorite dish without digestive issues. Safe and certified by Monash University.
Ingredients
- Mash the almonds into a fine paste and add them to the stew
- You can serve the stew with some gluten-free baked gnocchi
- You can fry the gnocchi briefly in the pan or put them briefly in the airfryer so they become crispy
- If desired, serve the stew with fresh chives
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