Pumpkin Zeppole by The Taste of Montreal - FoodSocial
Pumpkin zeppoles, a fall treat made from scratch in under 30 minutes. Perfect fried dough delight with a cinnamon sugar coating.
Ingredients
- 2 cups All Purpose Flour
- 0.75 cup Granulated White Sugar
- 1 whole Egg
- 2 tsp Baking Powder
- 1 tsp Salt
- 2 tsp Pumpkin Pie Spice
- 1.25 cup Pumpkin Purée
- 2 Tbsp Butter, Unsalted
- 4 cups Canola Oil
- 5 Tbsp Granulated White Sugar
- 5 Tbsp Cinnamon, Ground
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