Fried Hama Hama Oysters
Perfectly crispy fried oysters with a crackling crust. Hama Hama's go-to technique, now in your kitchen. Get the recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hamahamaoysters.com.
Cooking tools:
- Colander
- Pot
- Skillet
- Stove
- Plate
- Refrigerator
- Mixing bowl
- Measuring cup
- Measuring spoon
Ingredients
- Shucked Oysters (we recommend extra small, small, or medium)
- Breading (use your favorite or scroll down for our mix)
- Oil for frying
- Lemon wedges, tartar sauce, and hot sauce for serving
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