Aloha™ Hawaiian Ahi Tuna Bowl - SUNSET Grown. All rights reserved.

Ingredients

• ½ lb. sushi-grade Ahi Tuna, cut into ½” cubes
• 2 Tbsp. reduced sodium soy sauce
• 1 tsp. sesame oil
• 1 tsp. sesame seeds + more for garnish
• 2 scallions, thinly sliced
• 3 Tbsp. mayonnaise
• 1 Tbsp. sriracha (or to taste)
• 1 cup cooked sushi rice (or regular white rice)
• 1 avocado, sliced
• 1 English cucumber, thinly sliced
• 1 Dragonfruit, cut into small dice
• 1 mango, cut into small dice
• ½ cup edamame
• 1 Aloha Bell Pepper , sliced
• 1 Kaboom Black Jalapeño Pepper , thinly sliced
• 1 cup red cabbage, thinly sliced
• Red pepper flakes, for garnish (optional)
• Pickled ginger, for serving (optional)