Spiced Red Lentil and Butternut Squash Soup | Booths Supermarket

Name: Spiced Red Lentil and Butternut Squash Soup | Booths Supermarket
Ingredients: 2 tbsp olive oil; 1 large onion, finely chopped; 2 garlic cloves, finely chopped; 2 carrots, finely grated; 1 stick of celery, finely chopped; 300g butternut squash, peeled, deseeded and chopped; 2 tsp smoked paprika; 2 tsp ground cumin; 1/2 tsp cayenne pepper; 300g red lentils; 1 1/2 litres vegetable stock; To serve Greek-style yogurt, sesame seeds, sunflower seeds, red chilli chopped & fresh coriander chopped

www.booths.co.uk

Preparation time 10 minutes Cooking time 35 minutes 1. Heat the oil in a large saucepan, add the onion and cook for 7 minutes until soft. Stir in the

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Ingredients

2 tbsp olive oil
1 large onion, finely chopped
2 garlic cloves, finely chopped
2 carrots, finely grated
1 stick of celery, finely chopped
300g butternut squash, peeled, deseeded and chopped
2 tsp smoked paprika
2 tsp ground cumin
1/2 tsp cayenne pepper
300g red lentils
1 1/2 litres vegetable stock
To serve Greek-style yogurt, sesame seeds, sunflower seeds, red chilli chopped & fresh coriander chopped