Foodista | Recipes, Cooking Tips, and Food News | Pumpkin, Spinach and Walnut Quinoa
Pumpkin, spinach, and walnut quinoa recipe for a nutritious lunch or dinner. Easy to make and vegan-friendly.
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Ingredients
- 10 1⁄2 oz quinoa
- 600 water
- 10 1⁄2 oz butternut squash (chopped)
- 1 tablespoon extra virgin olive oil
- 6 1⁄4 oz spinach (chopped)
- 1 dash black pepper
- 1 dash salt
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