Quick and Easy Crawfish Etouffee Recipe
Quick and Easy Crawfish Etouffee. Discover our recipe.
Ingredients
- 1 package Louisiana Crawfish tails
- 1/2 cup onions, finely chopped
- 1/2 cup bell peppers, finely chopped
- 3 Tbs. butter
- 1 can Rotel tomatoes
- 1 tsp. Black pepper (or to taste)
- Salt
- 2 tsp. garlic powder
- 1 tsp. cayenne pepper (or to taste)
- Cooked Rice
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