Pork Shoulder Pernil with Coriander Seeds Recipe | Food Network UK

Pork Shoulder Pernil with Coriander Seeds Recipe | Food Network UK

foodnetwork.co.uk

This mouth-watering recipe is ready in just 3 hours and 15 minutes and the ingredients detailed below can serve up to 10 people.

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Ingredients

  • 1 boneless pork shoulder (about 2kg), skin on
  • 4 garlic cloves, smashed
  • 1 handful fresh oregano
  • 1 bunch fresh coriander seeds, plus chopped coriander seeds, for garnish
  • 1 tsp ground cumin
  • Salt and fresh coarsely ground black pepper
  • 2 limes, juiced, plus wedges for serving
  • 2 oranges, juiced
  • 250ml extra-virgin olive oil

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