Maple Walnut Vinaigrette - Season Brand | Sustainable Canned Seafood
Make something delicious with Sardines in Water today. Try our Maple Walnut Vinaigrette recipe. Discover what's possible with Sardines. See the recipe!
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Ingredients
- 1 piece Season Skinless & Boneless Sardines in Water, No Salt Added (4.25 oz.)
- ⅔ cup avocado oil
- ¼ cup walnuts
- ¼ cup red wine vinegar
- ⅓ cups pure maple syrup
- 1 tbsp shallot, minced
- 3 gloves garlic, minced
- 2 tsp spicy brown mustard
- Kosher Salt
- Pepper
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