Marisa’s Potatoes with Crumbs from Limoncello and Linen Water by Tessa Kiros
Everybody loves Nonna Marisa’s potatoes. Marisa is always making brodo and sugo and distributing them among her kin, in between doing their ironing and loving her grandchildren. It is important to...
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Ingredients
- 7 tablespoons olive oil
- about 1.2 kg (2 lb 10 oz) potatoes
- 12 big sage leaves
- 2 fistfuls of dry breadcrumbs
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