Marisa’s Roast Chicken from Limoncello and Linen Water by Tessa Kiros
This is plain, rustic, simple and healthy on account of having hardly any oil. It is nice with olive mash or a potato salad.
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Cooking tools:
- Roasting pan
- Parchment paper
- Paper towel
- Oven
Ingredients
- 2 tablespoons olive oil
- 1 chicken, about 1.4 kg (3 lb 2 oz)
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