Authentic Dhaba Style Chana Dal Recipe | Cook with Faiza
Learn how to make delicious Chana Dal the Dhaba way with Cook with Faiza's easy recipe. Perfect for a hearty meal. try today.
Ingredients
- split chickpeas 250g (washed & soaked overnight)
- spinach 2 bunch (finely chopped only leaves)
- salt 1ts
- red chilli powder 1ts
- turmeric 1/2ts
- onion 1 large (finely sliced)
- tomatoes 2 large (finely sliced)
- Bullet green chilli 3 (sliced)
- garlic 1ts
- garam masala powder 1/2ts
- crushed red chilli 1/2ts
- ghee 1/2 cup of oil
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