Summer Grain Bowl with Quinoa Recipe | Bel Brands Foodservice
Learn to craft a simple but refreshing elegant grain bowl with quinoa, tuna, veggies and delicious crumbly Boursin cheese. Perfect for seasonal summer menus.
Ingredients
- 1 5.2 oz box Boursin Garlic & Fine Herbs
- 1 cup quinoa farro or wheat berries
- 1 1/2 cups fresh green beans
- 1 cup canned tuna in water
- drained
- 1 Avocado
- 1 Bunch radishes
- 1 1/2 cups red cabbage
- 5 Sprigs mint
- chopped
- 5 Sprigs cilantro
- 1 Lemon
- separated and zested & juiced
- 2 tbsp olive oil
- Salt & pepper to taste
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