Veggipedia - Braised fennel

Name: Veggipedia - Braised fennel
Total time: 2 min
Ingredients: 150 ml vegetable stock with less salt; 2 teaspoons lemon juice; 5 black peppercorns; 2 large fennel tubers

www.veggipedia.nl

You can stew fennel very well in broth with lemon juice and pepper. Tip: delicious with hazelnuts and potatoes

Keywords

vegetable stock lemon juice
pepper peppercorns
fennel tubers hazelnuts potatoes tubers vegetarian vegetables healthy healthy fennel stock
vegetables
fruit
storage
preparation
nagf
gavoorkleur

View full recipe on www.veggipedia.nl

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