SPAR - Coconut And Lemon Grass Spiced Prawns Recipe
Fire up your wok and get ready for a taste sensation! The coconut and lemongrass gives a fragrant, Thai inspired flavour to this dish.
Keywords
- recipe
- recipes
- food
- ingredients
- meal
- meals
- braai
- barbeque
- bbq
- dish
- dishes
- health
- healthy
- snack
- snacks
- cook
- cooking
- experiment
- bake
- baking
Ingredients
- 2 tablespoons (30 ml) SPAR Extra Virgin Olive Oil
- 1 stalk of lemon grass, finely chopped
- 1 tablespoon (15 ml) fresh ginger, chopped
- 2 cloves garlic, crushed
- 1 red pepper, sliced
- 1 or 2 red chillies, chopped
- ¼ cup (65 ml) desiccated coconut
- 10 Freshline cherry tomatoes
- 1 box (500 g) SPAR Whole Prawns
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