Pan-Fried Oysters in XO Sauce| Recipes| Lee Kum Kee Home | Singapore
Marinate, stir fry, dipping, dressing - Explore easy and delicious recipes, cooking with Lee Kum Kee sauces.
Keywords
- Lee Kum Kee
Ingredients
- 200g/7 oz. (around 8–12 pcs.) frozen semi-dried oysters
- 2 tsp. minced ginger
- 75g/2.5 oz. red bell pepper (cut into pieces)
- 75g/2.5 oz. green bell pepper (cut into pieces)
- 2 Tbsp. Lee Kum Kee XO Sauce
- 1 tsp. Lee Kum Kee Premium Oyster Flavored Sauce
- 2 tsp. sugar
- 2 Tbsp. Shaoxing wine
More Like This
Pan-Fried Oysters in XO Sauce| Recipes| Lee Kum Kee Home Canada
ca.lkk.com
Steamed Oysters with Vermicelli in Seafood XO Sauce l Recipes l Lee Kum Kee Home | HONG KONG
hk.lkk.com
Pan-Fried Eggs with Oyster Sauce | Recipes| Lee Kum Kee Home | Singapore
sg.lkk.com
XO Oyster Sauce with Noodles | Recipes | Lee Kum Kee Home | HONG KONG
hk.lkk.com
Fried Fish with XO Sauce | Recipes| Lee Kum Kee Home Canada
ca.lkk.com
Pan-Fried Eggs with Oyster Sauce | Recipes| Lee Kum Kee Home | HONG KONG
hk.lkk.com
Grilled Steak with Oyster Flavored Sauce | Recipes| Lee Kum Kee Home | HONG KONG
hk.lkk.com
Fried Oyster with Chilli Garlic Buffalo Sauce | Recipes | Lee Kum Kee Home | HONG KONG
hk.lkk.com