Mutton pepper Roast – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Mutton pepper Roast – Food Fusion - Pakistani's No 1 Quick Recipe Platform

foodfusion.com

A perfect blend of spices that bring out a delectable dish. Try this Mutton Pepper roast recipe and share with friends, family and everyone around you.

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Cooking tools:

  • Pressure cooker
  • Stove
  • Skillet
  • Spice grinder
  • Wok
  • Measuring spoon
  • Measuring cup
  • Spoon

Ingredients

  • Pani (Water) 2 Cups or as required
  • Namak (Salt) ½ tsp or to taste
  • Haldee powder (Turmeric powder) ½ tsp
  • Mutton mix boti ½ kg
  • Sabut dhania (Coriander seeds) 1 tbs
  • Zeera (Cumin seeds) ½ tbs
  • Sabut kali mirch (Black peppercorns) 1 tsp
  • Saunf (Fennel seeds) ½ tsp
  • Laung (Cloves) 4-5
  • Darchini (Cinnamon stick) 1
  • Badi elaichi (Black cardamom) 1
  • Adrak (Ginger) 1 inch piece
  • Lehsan (Garlic) 4-5 cloves
  • Pyaz (Onion) fried 1/4 Cup
  • Pani (Water) 1-2 tbs
  • Rafhan corn oil 1/4 Cup
  • Kary pata (Curry leaves) 10-15
  • Dahi (Yogurt) 1/4 Cup
  • Lal mirch powder (Red chili powder) 1 tsp or to taste

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