High-Protein Clam Chowder Recipe (Lighter, Healthier Version)

High-Protein Clam Chowder Recipe (Lighter, Healthier Version)

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Ingredients

  • Chowder 2 slices thick-cut bacon, chopped
  • 1 tbsp olive oil
  • 1 tbsp unsalted butter
  • 1 yellow onion, chopped
  • 1 carrot, diced
  • 1 celery stalk, diced
  • 2 garlic cloves, minced
  • 1 tsp fresh thyme
  • Salt
  • pepper
  • 2 tbsp gluten-free flour or cassava flour
  • 2 medium potatoes, peeled and diced
  • 1 cup clam juice
  • 2 cups unsweetened almond milk
  • 2 (6.5 oz) cans chopped clams, with juice reserved
  • Juice of 1 lime

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