Mango Сake Recipe | Club.Cooking
This Mango Coconut Cake is a delightful light cake, with crumbly and moist texture, and dominant mango and coconut flavors.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at club.cooking.
Ingredients
- 110 g of butter softened
- 220 g of caster sugar
- 1 teaspoon of vanilla extract
- 2 eggs
- 185 g of plain flour sifted, all purpose
- 1 1/4 teaspoons of baking powder sifted
- 165 ml of coconut milk
- 2 mangos diced
- 1/2 cop of shredded coconut
- Icing:
- 1 cup of icing sugar
- 1 tablespoon of melted butter
- juice and zest of 1 lime
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