Ingredients
- 175g packet original corn chips, crushed
- 1½ cups Mexican three-cheese blend
- Guacamole, chopped tomatoes and sour cream, to serve
- 1 tblsp olive oil
- 1 large onion, finely chopped
- 1 green capsicum, finely chopped
- 2 cloves garlic, crushed
- 500g beef mince
- 30g sachet taco seasoning mix
- 425g can Mexe beans
- 435g jar mild Mexican salsa
- ⅓ cup chopped fresh coriander leaves
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