Spiced Plum Legs with Bok Choy Recipe | Luv-a-Duck – Australia’s Favourite Duck
Enjoy easy, flavorful Spiced Plum Duck Legs served with stir-fried Bok Choy and rice. Perfect for a quick, tasty meal!
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Ingredients
- 500g Luv-a-Duck Cooked Spiced Plum Legs
- 1 bunch bok choy
- 1 tbsp vegetable oil
- ½ tsp minced ginger
- 1 garlic clove, minced
- 2 tbsp water
- Salt
- pepper
- 1 cup white rice
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