Savory Mushroom Crepes with Gruyere Recipe - (4.2/5)

Savory Mushroom Crepes with Gruyere Recipe - (4.2/5)

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Savory mushroom crepes with melted gruyere cheese and a creamy mushroom filling are perfect for brunch or a light supper. Serve with a side salad or fresh fruit.

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Ingredients

  • 1 box Wildtree Gourmet Crepe Mix, prepared according to package directions (You will only need 4 crepes for this recipe. Follow package directions on how to store remaining prepared crepes)
  • 1 tablespoon Wildtree Natural Grapeseed Oil
  • 8 ounce mushrooms, sliced, any variety or variation
  • 2 tablespoons diced shallot
  • 1 tablespoon fresh thyme
  • 2 tablespoons heavy cream
  • 1/4 cup gruyere cheese, shredded

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