Homemade Soft Pretzels, with Raisins - ByLena.com

Name: Homemade Soft Pretzels, with Raisins - ByLena.com
Ingredients: ● Bakers yeast 25 g or 10-15g dried yeast; ● Milk 250 ml; ● White flour 550 g; ● Sugar 3 tbsp; ● Buttermilk/Youghurt/Kefir 150 g; ● Egg 2 pieces; ● Vegetable oil 150 ml; ● Salt 1 tsp; ● Melted butter 50 g; ● Raisins 200 g or anything else you like - chocolate bits, dried cranberries, cinnamon, dried plums, halva etc.; ● Sesame/poppy seeds 2 tbsp

www.bylena.com

Pretzels are our weakness, one of the treats we allow ourselves only from time to time, not too often. Kids love them and it's great joy every time we buy them

View Original

Share this recipe:

Ingredients

● Bakers yeast 25 g or 10-15g dried yeast
● Milk 250 ml
● White flour 550 g
● Sugar 3 tbsp
● Buttermilk/Youghurt/Kefir 150 g
● Egg 2 pieces
● Vegetable oil 150 ml
● Salt 1 tsp
● Melted butter 50 g
● Raisins 200 g or anything else you like - chocolate bits, dried cranberries, cinnamon, dried plums, halva etc.
● Sesame/poppy seeds 2 tbsp