Stir-Fried Sweet & Sour Chicken
Vibrant veggies and tender chicken stir-fried with a homemade sweet and sour sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rouxbe.com.
Ingredients
- 1 chicken breast
- 1 tsp garlic (about 1 to 2 cloves)
- 1 tsp soy sauce
- 1 tsp Shao Hsing rice wine (or dry sherry)
- 1 tsp cornstarch
- 1/2 tsp sugar
- 1/8 tsp sea salt
- pinch white pepper
- 4 tbsp chicken stock
- 1 1/2 tsp black soy sauce
- 1 1/2 tsp sesame oil
- 1 1/2 tbsp rice vinegar
- 1 1/2 tbsp ketchup
- 3/4 tbsp sugar
- 1 1/2 tsp soy sauce
- 1 1/8 tsp cornstarch
- 1/4 tsp sea salt
- 1 cup fresh baby corn
- 1/2 cup water chestnuts
- 1 long Thai red chili (or 1/2 cup red pepper)
- 1 1/2 cups broccolini
- 1/4 cup Chinese chives (or scallions)
- 1/4 cup snow (or snap peas)
- 1 tbsp ginger
- 1 tbsp garlic (about 3 to 5 cloves)
- 1 to 2 tbsp peanut oil
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